Saraveza Bottle Shop & Pasty Tavern takes beer seriously. Select from our curated bottle or rotating draft collection. Enjoy a dish from our Midwest-inspired scratch menu. Take any beer home at a discounted price. Our vintage bottles make great gifts!
Wednesday, May 15, 2013
Wed, May 29th 5:00PM Saraveza hosts Grateful Deaf brewer, Ken Fisher, Portland Deaf Night Out & Vancouver Association of the Deaf for a special tapping of his Grateful Deaf “Zythos” Black IPA brewed at Fort George Brewery in Astoria, OR. This is Ken’s nationally acclaimed Black IPA brewed last year at the Jopen Brewery in Haarlem, the Netherlands. Ken is planning another brewery trip to Europe in August and Fort George is helping him cover the cost of traveling with his interpreter, Aurora Parks-Riggs. So come on down for a pint of this delightfully dark brew and a chance to meet the legendary gypsy brewer himself!
The Grateful Deaf Zythos Black IPA is exactly what the name implies… It’s a Black IPA that has been hopped to the high heavens with heaps of delicious zythos hops that were graciously donated by Hopunion. Though a dark beer it remains crisp and not overly roasty. A chance to win Ft. George schwag with every pint purchased!
Friday, April 26, 2013
Sunday, June 9th
4PM to 8PM (arrive at your leisure)
Saraveza and Anderson Valley Brewing Company present a special summer beer & food pairing at the Bad Habit Room.. Infamous Brewmaster, Fal Allen will be in attendance to talk about all things beery going on down in Mendocino!
Five AVBC beers, including some rarities from the barrel, paired with five delectable dishes prepared by Saraveza’s scratch kitchen!
Menu:
House Sausage Bites
with Summer Solstice - A slightly sweet, malty session beer with a creamy mouth feel and clean finish.
5% ABV
Seasonal Fruit Salad
with Rosy Barl - Mowkeef Saison aged for 14 mos. in Chardonnay “barls” with fresh raspberries and their proprietary wild Horse Tongue Wheat culture.
5.4% ABV
Bruschetta
with Poleeko Pale - This delightful pale ale features a bright, citrusy hop profile and mild maltiness reminiscent of English biscuits.
5% ABV
Pulled Pork Sandwich with House Slaw
*or BBQ Tempeh Veggie Option*
with Gatlin Damnosus - Bourbon barrel-aged barley wine with flavors of caramel and honey and just a hint of wood and sourness.
8.8% ABV
Sugar Pimp’s Chocolate & Wild Turkey Mini Cupcakes
with Wild Turkey Bourbon Barrel Stout - Barney Flats Oatmeal Stout aged in Wild Turkey bourbon barrels yields a delicious beer that packs the bourbon flavor punch without knocking you out!
6.9% ABV
Tickets available at beerboutique.com
$28 plus $1.00 processing
Bad Habit Room
5433 N. Michigan
Thursday, April 25, 2013
Thurs June 6th 6pm to 10pm
Help us kick off Portland Beer Week and get your hop fix in with four different Oakshire IPAs to include:
Glen’s Hop Vice IIPA
Oakshire’s tribute to the late Eugene Brewer Glen Falconer. Deep in auburn color, Glen’s has a fruity citrus aroma with a balanced bitterness, mild honey flavor in the middle, and a lingering pine aroma on the finish. ABV: 9.8%
The Perfect Storm IIPA
Packed with copious amounts of six PNW hops for wildly aromatic refreshment and over the top flavors. Intense hop bitterness looms over a juicy malt body and lingers after each sip, coming together in the Perfect Storm of Ales. ABV: 10%
De Hop-pho Belgian IPA
A Belgian IPA brewed using experimental hops
And we’ll be tapping a very special Firkin!
Brewmaster, Matt Van Wyk, will be in-house to talk hop shop and we’ll be giving away some cool schwag to boot, so hop on in!
Wednesday, April 24, 2013
Wednesday, June 12th 5:30-9:30pm
Do you think that “Diacetyl” is a dinosaur? It is not! It is a flavor that most beer drinkers consider undesirable. Want to learn about this and other potential “off flavors” in your beer? Join Jamie Floyd of Ninkasi Brewing for a sensory journey that will educate your palate like the pros!
This just in: Peter Bouckaert of New Belgium Brewing will be joining Jamie for the Sensory Panel and will be leading a discussion on Beer Styles as well! Stay tuned for more details…
Seating is limited.
Tickets are $20 (plus processing) at BeerBoutique.com.
at “Saraveza’s Speakeasy”
Bad Habit Room
5433 N Michigan
Tuesday, April 16, 2013
Tuesdays At Bad Habit Room it’s Quizaveza
Trivia, music, and cash prizes!
Also look forward to “Inspired by Beer” Questions, Audio Quick Fire Round and Multimedia Round.
Oh and of course we reserve a keg of delicious Russian River beer just for Quizaveza.
So if you are a trivia nerd, a beer geek or you just like to drink beer with people who are smarter than you then mark your calendar.
Every Tuesday!
Hosted by Quizzical Empire
Beer On Tap! Full Menu!
Bad Habit Room
5433 N. Michigan Ave.
$2/person. 6 people max/team.
Doors, Food & Beer at 6pm.
Sign up at 6:30,
Quiz at 7pm.
Wed, May 29th 5:00PM Saraveza hosts Grateful Deaf brewer, Ken Fisher, Portland Deaf Night Out & Vancouver Association of the Deaf for a special tapping of his Grateful Deaf “Zythos” Black IPA brewed at Fort George Brewery in Astoria, OR. This is Ken’s nationally acclaimed Black IPA brewed last year at the Jopen Brewery in Haarlem, the Netherlands. Ken is planning another brewery trip to Europe in August and Fort George is helping him cover the cost of traveling with his interpreter, Aurora Parks-Riggs. So come on down for a pint of this delightfully dark brew and a chance to meet the legendary gypsy brewer himself! 
