Saraveza Bottle Shop and Pasty Tavern
Come get free bacon at Free Bacon Night every second Monday from 6-10 PM Welcome to Saraveza
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Welcome to Saraveza!

Saraveza Bottle Shop & Pasty Tavern takes beer seriously. Select from our curated bottle or rotating draft collection.  Enjoy a dish from our Midwest-inspired scratch menu. Take any beer home at a discounted price. Our vintage bottles make great gifts!


Wednesday, October 8, 2014

photo courtesy of Brewpublic. THURS. OCT. 30TH from 6 to 9PM We’ll be tapping into a keg of “Born Yesterday”:  A newborn version of their re-born pale, “New Dogtown” Pale with a fresh addition:  virgin hops fresh from the trellised lands of the verdant Yakima Valley.  Unkilned for an immaculate reception. 6.2% ABV, ??? IBUs.  We’ll be giving away the highly sought after Lagunitas mason jar pint glasses (one per person, while supplies last) and will also be pouring the following delicious drafts:

Maximus IIPA, 8.2% ABV, 72 IBUs
At the height of the heat in the heart of the summer, we felt that the only cure was a raging mouthful of fresh hops and malt. Caution: May remove enamel from teeth. This is Lagunitas IPA pumped up by about 30%!

& “Couch Trippin” Fusion 24, 5% ABV
A red-ish ale made for the day-drinkin -music-fest-goin -beer-lovin fans in New Orleans. This beer is dry-hopped with experimental HBC 366 hops, brewed specially for parties all over the U.S.ofA.!

Saraveza’s Cantillon Flight Night

Wednesday, October 8, 2014

THIS EVENT IS SOLD OUT!  SUN, NOV 2nd, 4-6PM in Bad Habit Room
Join us in celebration of Saraveza’s Vintage Program for a very special sampling of beers from Belgium’s Cantillon Brewery, hosted by our in-house vintage guru, Tyler Treadwell.

$30 gets each person a flight of five, plus a sampling of handmade snacks. Tickets are SOLD OUT!
2009 Lou Pepe Kriek
2011 Classic Geuze
2011 Mamouche – Lambic w/ Elderflower
2011 Rosé de Gambrinus – Lambic w/ Raspberry
2012 Fou Fonne – Lambic w/ Apricot

More upcoming vintage beer news: We will be having an online-only (in-store pickup) Bruery Christmas vertical sale this winter! We will be offering the 2008 Partridge in a Pear Tree, 2009 Two Turtle Doves, 2010 Three French Hens, 2011 Four Calling Birds, 2012 Five Golden Rings, and the 2013 Six Geese-A-Laying. Stay tuned for pricing and more details…

Saraveza always has a small selection of vintages for purchase in Saraveza’s Bottle Shop, as well as a treasure trove of delicious beers aging in our cellar. Ask your bartender for a list of offerings.


Wednesday, October 8, 2014

FRI, NOV. 7TH from 5 to 8PM Come on down and meet Jeff Schauland, head brewer at Silver Moon Brewing in Bend, Oregon!  Share a pint and try your hand at beer trivia to win some cool schwag!  We’ll be pouring the following delicious drafts:

Jingo Jango - Amarillo & Simcoe Hopped ISA - 5.3% ABV, 44 IBUs

Houndstooth - Amber Hopped with Amarillos!  5.6% ABV, 35 IBUs

& Good Ol Hop Knob - IPA Hopped with Cascades & Centennials, 6.5% ABV, 40 IBUs

More about Jeff:  Jeff’s brewing career began as many others; he loved beer and really enjoyed home brewing. As he was not satisfied at his job, he decided to leave for brew school. It was there that Jeff made friends with the current owners of GoodLife Brewing in Bend, Oregon. “They were nice enough to let me intern there for four months before I left. It was greatly needed for as they were starting to get really busy.”

Jeff Schauland attended brew school at the Siebel Institute in Chicago. There he went through a very intensive program that covered everything from malting to fermentation to the building of brewhouses. Upon graduation, Jeff went on to study at the Doemen’s Academy in Munich, Germany. There he studied under the Brewmaster of Uerige an amazing Alt brewery in Dusseldorf, Germany. This course was much more hands. Brewing, packaging, and lab work were the main focus. Following this, his class was taken to breweries throughout Germany, Austria, and Czech Republic so that they could experience how large operations work.

Upon graduation from Doemen’s, Jeff was fortunate enough to start working at GoodLife Brewing in Bend, Oregon. There he served as the Lead Brewer for about 2 1⁄2 years, which was excellent experience because he was around through a period of extremely rapid growth. He got a great deal of experience in production, ordering, shipping and receiving, bottling and canning, as well as brewery expansion. The skills that Jeff has learned at Goodlife Brewing will apply well to continue and expand the legacy of Silver Moon Brewing in Bend.


Wednesday, October 8, 2014

FRI. OCT. 24TH at 5PM It’s Brewpublic’s 6th Birthday or Brewniversary if you will!  We’re proud to host Angelo for the 6th year (Saraveza twinsies!) Join us for this intimate event as we toast to another year of keeping the dream alive.  Taps will include some of BREWPUBLIC’s favorite breweries’ including:

Fort George Brewery - Fresh Hop “Vortex” IPA
Oakshire Brewing - “Chilbo Baggins” Cascade Wet-Hopped Blonde Ale
Occidental Brewing Company - Dunkelweizen
Laurelwood Public House & Brewery - “Cable Knit” Pale Ale
Falling Sky Brewing - “So Fresh, So Green” - Fresh Hop Lager
The Commons Brewery - “Biere Royale” Sour Ale w/Black Currants
Heathen Brewing/Old Old Town Brewing Co. - “Killer Cologne” Canadian Kölsch
GoodLife - “Comatose” IIPA
Ecliptic - “Lacerta Farmbeausa” Framboise
Upright - Coffee Stout
10 Barrel - “Dry Fly” Wheat Wine

Also be on the lookout for some giveaways for the annual Brewpublic raffle. Come on out and have some fun!


Tuesday, October 7, 2014


















SAT. OCT. 18TH - It seems like only yesterday, we at Saraveza opened our doors to the public and look at us now!  Join us as we celebrate six years and host our annual toast that gives thanks back to the beer industry.

For the occasion we’ll have:
- ALL DAY: Special employee draft picks
- ALL DAY: Name our Stag!  Pick up a ballot and choose the name of the deer that protects and looks over the bar.
- 10PM: Annual toast given by SugarPimp with the last known keg of “Freaky Nasty”, our IIPA brewed by several of the Saraveza crew in collaboration with Breakside Brewery for our IIPA Fest. 
- 10PM: SugarPimp birthday cake for all!

Expect to see the following on draft - and more surprises to come! 

-Agrarian - Freshy Sesh - Fresh Hopped Session Saison

-Barley Brown’s - “Tank Slapper” - IIPA

-Barley Brown’s - “Pallet Jack” - IPA

-Block 15 - 2011 “Imagine” Bourbon Barrel-Aged Imperial Stout

-Breakside - “Freaky Nasty” - IIPA brewed with Saraveza crew!

-de Garde - “Whiskey Berry Bu” - Blackberry Berliner Weisse aged in Bourbon Barrels

-Logsdon - Oak Aged “Seizoen Bretta” - Barrel Aged Farmhouse w/Brettanomyces

-New Belgium - “Le Terroir” - Dry Hopped Sour Ale

-pFriem - Pilsner

-Russian River - “Pliny the Elder” IIPA

-Stone/Chris Banker/Insurgente - “Xocoveza” - Mocha Stout

-The Bruery - 2010 “Coton” - 2nd Anniversary Barrel-Aged Old Ale Blend


Live Draft List Now Listed Under ‘BEER’

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