Saraveza Bottle Shop and Pasty Tavern
Come get free bacon at Free Bacon Night every second Monday from 6-10 PM Welcome to Saraveza
Welcome to Saraveza! — Website Pages

Welcome to Saraveza!

Saraveza Bottle Shop & Pasty Tavern takes beer seriously. Select from our curated bottle or rotating draft collection.  Enjoy a dish from our Midwest-inspired scratch menu. Take any beer home at a discounted price. Our vintage bottles make great gifts!

Saraveza’s $25 for $20 Holiday Gift Certificate

Wednesday, November 26, 2014

IMG_4885Black Friday-Christmas: For $20 you can give your favorite beer lover a $25 gift certificate to Saraveza.  Our $25 for $20 gift certificates are available Black Friday - Christmas! 

Available as in-store purchase only.

Happy Holidays from all of us at Saraveza. 

Saraveza’s “Vintage Ale Charity Sale”

Tuesday, November 25, 2014

BrueryDecember is the month for giving, and Saraveza is on board with our “Vintage Ale Charity Sale”! Pick up the ultimate Christmas gift for the beer lovers on your list while supporting SOS Outreach, a youth development nonprofit. Saraveza chose this organization as a beneficiary to help support SOS Outreach’s goal of fostering self-confidence, leadership skills, and positive decision-making in underserved youth. Saraveza’s vintage beer holiday fundraiser includes verticals and special series vintage beer from award-winning breweries for sale online at Saraveza’s Beer Boutiqe (www.BeerBoutique).

The sale will begin on December 1st and run through the 23rd. Throughout the duration of the sale, prices will drop every few days but remember, the packages are limited in number, and once they’re gone, they won’t be back! The earlier a purchase is made, the more money is raised for SOS

Our feature package is a Bruery Christmas seven year vertical.

Beer will be available for pick-up at Saraveza, and will be held up to three months after purchase to accommodate out of state buyers. Pricing and sale date information is included below.


Pricing & Dates (pricing will change at 12:01 am):
Dec. 1-4: $1,000 (Tier 1)/ $300 (Tier 2)/ $250 (Tier 3)
Dec. 5-7: $900/$250/$200
Dec. 8-11: $800/$200/$150
Dec. 12-13: $700/$175/$125
Dec. 14-16: $600/$150/$100
Dec. 17-19: $500/$125/$75
Dec. 20-22: $400/$100/$50
Dec. 23: Sale ends at 12:00 pm PST (or while supplies last)

Tier 1
The Bruery Christmas Series (1 available)
A Partridge in a Pear Tree (2008) Two Turtle Doves (2009) Three French Hens (2010) Four Calling Birds (2011) Five Golden Rings (2012) Six Geese-a-Laying (2013) Seven Swans-a-Swimming (2014)

Tier 2
Cascade Vertical (4 available)
Apricot (2009, 2010, 2011)

Deschutes Vertical (5 available)
The Abyss (2010, 2011, 2012)

New Belgium Vertical (2 available)
La Folie (2010, 2011, 2012)

Firestone Walker Vertical (3 available)
Anniversary (2009, 2010, 2011)

Tier 3
Hair of the Dog Set (6 available)
Cherry Adam (2009) Fred From the Wood (2009)

For more information, contact (JavaScript must be enabled to view this email address)

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THE COMMONS & UPRIGHT RECIPE EXCHANGE!

Thursday, November 13, 2014

 

 

 

 

 

 

 

 

 

FRI. DEC. 12TH from 6-9PM What happens when two world-class breweries admire each others work from across town?  A budding bromance.  And how did they choose to act on their feelings?  With a good old fashioned recipe exchange!  The Commons and Upright have swapped recipes for their flagship brews and we get to taste the final results!  The Commons brewed their interpretation of Upright’s “Four”, a wheat based table saison and Upright brewed The Commons “Urban Farmhouse”, a simple, refreshing farmhouse ale. 

When we asked Josh Grgas of The Commons on what initially sparked the idea of an exchange, he replied, “These beers should be a showcase of how fermentor shape plays a role in flavor development. Our house yeast will likely behave differently in Upright’s open fermentors, giving the Upright version of “Urban Farmhouse” a slightly different flavor profile. Similarly, Upright’s house yeast will give the Commons “Four” a different profile due to our closed, cylindrical-conical fermenters. We’re really excited to taste the similarities and differences.” 

We’ll be tapping both tribute versions alongside the originals so you can compare and contrast. and we’ll be offering 3 additional drafts from each brewery - stay tuned for our final list.  Be forewarned:  the brewers and their crews will be in attendance so it might get a little huggy in here.

LAZY BOY MISTLETOE BLISS RELEASE PARTY!

Thursday, November 13, 2014

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


FRI. NOV. 21ST from 5-8PM Shawn Loring, Brewer/Co-President of Lazy Boy Brewing will be in-house to celebrate the release of their annual seasonal “Mistletoe Bliss”, a delightfully spiced winter-warmer.  We’ll have a limited number of bottles for sale and we’ll also be tapping a keg of “The Last Will & Testament”, a special NW-style IPA brewed with Columbus, Chinook, Cascade & Centennial Hops - yum! 

Photo courtesy of Thurstontalk.com

GLOBAL BEER NETWORK BELGIAN HOLIDAY TASTING!

Monday, November 3, 2014

WED. NOV. 12TH from 6 to 9PM  Join us as we host Natasha from Global Beer Network for a Belgian Holiday Ale Tasting.  We’re opening some presents early this year including some very special kegs and fancy glassware to go with it!  Natasha will be sampling from bottles of:  Cognac Barrel-Aged Scotch de Silly and Piraat Triple Hop and we’ll have these amazing offerings on draft:

Gulden Draak Brewmaster’s Reserve
This Exclusive Gulden Draak combines the technology and the craftsmanship of the traditional brewing process. By letting the beer mature on Whiskey Barrels it gives it a distinguish and gentle finish that you have never tasted before.  10.5% ABV

Kasteel Winter Ale
Kasteel Winter is a unique departure from the standard Christmas ales known for their potpourri of cinnamon and clove. In fact, it stands alone as one of the most decadent and elegant Quadruples of Belgium in its own right. This 11% ABV beer pours a Chestnut brown with an off-white head. The nose is rich, with a warming scent of Coffee, Toffee, and Dried Fruits. The mouthfeel is rich and sweet like that of melted candy. The key ingredients to this delicacy is Belgian Chocolate and Coffee…noteworthy phrases in any brewers handbook. All of these elements come together to provide an after taste reminiscent of a tootsie roll.

And to cleanse your palate:

Bavik Pilsner
Bavik Premium Pilsner, is considered one of the best Belgian Pilsners, and is certainly one that survived the onslaught by Interbrew-Labatt, which tried, and still tries to take over as many Belgian breweries as possible, to shut them down and to stop brewing their beers.

Bavik Premium Pilsner has been brewed since the creation of the brewery in 1894. Indeed, the emergence of the Pilsner, only a few decades earlier in Bavaria and Czechia, was one of the main reasons Mr. De Brabandere started his brewery. Read about the history of the brewery on the brewery-page. The Bavik Premium Pilsner has a very strong market in the Southern part of West Flanders and in theWestern part of Northern France. This is in fact the ‘local’ market for the brewery, and this market is still growing at a healthy pace.  5% ABV

Live Draft List Now Listed Under ‘BEER’

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